Malacatín

Malacatin is a historic restaurant that has been serving traditional Spanish dishes since 1895. One of its specialties is the "cosido madrilenio," a classic chickpea stew with a variety of meats like cured ham, chorizo, blood sausage, pork knuckle, chicken, and beef. The atmosphere is distinct, with bullfighting décor, offering a unique dining experience. Despite the overwhelming nature of the dish, the restaurant encourages diners to mix and match according to their preference.Malacatín, a historic Madrid institution dating back to 1895, is famed for its cocido madrileño. The rustic setting adds to its charm, offering diners a historic and hearty meal experience.Malacatín is over 100 years old and has been serving traditional Spanish dishes since 1895. It's adorned with bullfighting decor and is renowned for serving cocido madrileño, a traditional chickpea stew that includes a variety of meats, vegetables, and a noodle soup. The place is fondly considered a spot to experience authentic Madrid cuisine.Specializing in cocido madrileño, a traditional Madrid stew, Malacatín is a historical restaurant providing a classic taste of Madrid's culinary heritage.Known for its exquisite cocido madrileño, this restaurant offers a traditional Madrid stew that is hearty and full of flavor.

Malacatín is a historic restaurant in Madrid, Spain, renowned for its traditional Madrid-style stew known as Cocido Madrileño. This family-run establishment has been in operation for over a hundred years, preserving Spanish food culture and heritage. The restaurant offers a warm, atmospheric environment decorated with antiques and is currently managed by the fourth generation of the founding family. The Cocido served here is an iconic dish made with various meats, chickpeas, and vegetables and is known for its richness and history. Patrons often customize the dish by mixing different elements, making it a multifaceted and customizable eating experience.Malacatín is a restaurant with a rich history, over a century old, known for preserving and showcasing Madrid's Spanish food culture. It's revered for its classic dish, the Cocido Madrileño, a multifaceted stew that provides a comprehensive eating experience. The restaurant is still family-run, and its decor is filled with antiques. It provides both a cultural and culinary experience, inviting diners into an atmosphere steeped in tradition. Diners can enjoy a customizable culinary experience with a variety of meats and accompaniments, all reflecting the local flavors of Madrid.Famous for its cocido Madrileño, a Madrid specialty that is a heavy, comforting meal including soup made from a variety of meats, chickpeas, and vegetables. A must-have in Madrid.Malacatín is celebrated for its cocido Madrileño, a traditional Madrid specialty that includes a variety of meats, chickpeas, and vegetables. It's known as the ultimate comfort food, providing a heavy yet fulfilling meal that anyone should try while in the city.