rating
0.44
google place
4.50
Types
restaurant
About
#traditional austrian food
#austrian food
#pork
#meatloaf
#austrian cuisine
#vienna
#deli
#popular
#leberkäs
#beer
#traditional food
#restaurant
#leberkäse
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Leberkäs-Pepi specializes in Leberkäse (liver cheese) which, despite its translation, involves no liver or cheese. Known for its variety, the deli offers several types of Leberkäse including flavors like spinach and garlic, and a classic variant, all served typically with mustard on the side. The dish is a notable local favorite, often described as resembling a thicker, more flavorful bologna.Leberkäs-Pepi is a popular vendor in Vienna, known for its Leberkäs, which translates to Liver-cheese though it contains neither liver nor cheese. It is a loaf-like food, primarily made from pork, and available in various flavors like spinach and garlic. They offer multiple branches across the city and cater to diverse tastes.Popular for its Leberkäse, which is similar to a meatloaf, Leberkäs-Pepi provides an authentic taste of Austrian deli-style dishes served alongside refreshing beers.Leberkäs-Pepi is renowned for its Leberkäse, a type of Austrian meatloaf that has a taste reminiscent of baloney. It’s a great spot to enjoy a refreshing beer alongside slices of this delicious meatloaf.Leberkäs-Pepi is a popular vendor in Vienna, known for its Leberkäs, which translates to Liver-cheese though it contains neither liver nor cheese. It is a loaf-like food, primarily made from pork, and available in various flavors like spinach and garlic. They offer multiple branches across the city and cater to diverse tastes.
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