Ichiran Ramen

Ichiran Ramen is a world-famous ramen shop known for its unique solo dining service where you can enjoy a personalized ramen experience. Customers use a machine kiosk to order and can customize their ramen to their taste, with options like a lighter broth or different levels of spice. The famed dish is their golden tonkotsu ramen, made from 100% pork bones, offering a rich and creamy flavor. The restaurant also provides a nostalgic vibe with its wooden finish and quiet atmosphere.Ichiran Ramen is famous for its unique solo dining experience, where customers can enjoy ramen in individual stalls, ideal for focusing on the food without distractions. The Shinjuku location is quite popular, often with long lines. Their signature dish is a golden tonkotsu ramen, made from pork bones, known for its rich and creamy flavor. The ramen is accompanied by thin noodles made from high-quality flour and toppings like Pork Chashu.

Ichiran Ramen is a famous ramen chain restaurant in Japan known for its efficient service and private dining experience. Patrons order their meals through a vending machine, which is a common system in Japan, allowing for a streamlined ordering process. The restaurant provides individual booth seats for privacy, catering especially to those who prefer not to make eye contact or wish to avoid social interactions. Ichiran offers customization of ramen through slips provided to customers, and they can use a transport card to pay for orders, embracing a cashless transaction model. The ramen sets come with various accompaniments, including Chashu (braised pork), seaweed, Woodear mushrooms, and an egg. Dessert options include a creamy pudding with matcha flavors.