Fiko Ocakbaşı

Fiko is mentioned multiple times as a stop or destination within the transcript. The dialogue suggests that it's a well-known kebab spot. It seems to be associated with luxury and high-quality dining, possibly specializing in kebabs. The reference to 'Fikret,' who might be the chef or a significant figure at this place, hints at a personalized or familiar culinary experience. The setting appears to have a reputation for good food, referred to as one of the 'first stops,' suggesting it's a notable choice for dining. The transcript also implies a local or cultural appreciation and incorporates elements of Turkish kebab culture.Fiko appears to be a renowned place to enjoy kebabs. The transcript suggests that it is a place where people have meals together and it seems to have various items on the menu that the people in the transcript discuss, compared to another place that is pricier with a premium experience. It indicates that Fiko might have a good balance of flavor, specifically the spiciness of their dishes, which is appreciated by the individuals in the transcript.Fiko is the first stop in a food-focused tour featuring kebab restaurants. The place is known for its association with Fikret Ayda, who is the head chef. They serve various types of kebabs and lahmacun, which are significant dishes in Turkish cuisine. The transcript gives insight into the local perception and customer expectations regarding the quality and pricing of meals here.This restaurant is prominently mentioned in the video as a go-to spot for kebabs. It appears to be a family-friendly establishment where one can enjoy delicious kebabs with loved ones. The restaurant is noted for its exceptional price-performance ratio and is suggested as a place to visit for family gatherings. The ambiance seems to cater to both intimate dates and larger family occasions, offering a versatile dining experience. The menu includes typical Turkish kebabs and possibly more, given its mention in a kebab-centric discussion.Fiko Ocakbaşı is suggested to be a kebab restaurant known for its authentic and rich flavors. There is mention of 'Fiko,' which indicates a specific place serving kebabs and possibly other Turkish dishes. The transcript does not provide detailed remarks about the ambiance or specific menu offerings, but it conveys satisfaction and a recommendation, hinting at the quality of food, especially the kebabs.Fiko Ocakbaşı appears to be a well-regarded restaurant known for its kebabs. It's described as a family-friendly place where one could enjoy a meal with their parents and children. The suggestion is that if you're looking to enjoy kebabs with family, Fiko Ocakbaşı is the place that comes to mind. It's also highlighted as a spot with good value for money.Fiko Ocakbaşı is a luxurious kebab restaurant located in the Yeniköy area of Sarıyer, Istanbul. The menu includes high-end items such as Fiko Lahmacun priced at 590 TL, Antep Lahmacun at 290 TL, and Adana Kebap at 890 TL. They also serve dishes like Haşlanmış İçki Köfte (boiled alcohol meatball) for 230 TL, Billuriye for 505 TL, and Katmer for 590 TL. The restaurant is known for its upscale atmosphere and traditional Turkish cuisine.Fiko Ocakbaşı is a luxurious kebab restaurant located in the Yeniköy area of Sarıyer, Istanbul. Known for its upscale ambiance, it offers a selection of traditional Turkish dishes such as Fiko Lahmacun, Antep Lahmacun, Adana Kebap, Haşlanmış İçki Köfte, Billuriye, and Katmer. The restaurant is considered one of the most expensive kebab places in Istanbul.